Gold Brunch Package

This package includes

Menu

• Your menu - you choose the menu level. Scroll down page for an explanation of menu levels.
• Menu items presented on silver trays, baskets and tiered stands with a centerpiece for the buffet table Clear, disposable plating package and additional buffet table decorations.
• Morning Punch.
• Coffee served in our samovar with all condiments. Your choice of regular or decaf.
• Your menu will be printed on specialty paper - placed at the beginning of the buffet
• Special boxed food presentation for the bride and groom to take as they leave.

Hall

• Hall rental for five and one half hours - one & one half hours of setup, three hours of reception time and one hour of  tear down. Your event must end by 3:00PM.
• All setup, teardown and cleanup work is done by Chateau staff
• White linens furnished for all of your guest tables based upon your package and guest count - the exact amount of tables and chairs we set up will depend on your party size. *Colored linens and toppers are available.
• You will have all of the chairs that are needed for your group size (up to 300).
• Five service tables for buffet, cakes, etc. skirted to the floor

Facility Amenities

• Room decorations include accent lighting & patio lights
• An attractive birdbath will be located in the foyer and is available for displaying your bubbles or favors.
• Scented candles will be placed in the men and women's restrooms.
• An antique flower cart for your gifts
• The DJ will have the complete use of our specialty dance floor lighting. We have fun party lights and even a disco ball. A fog machine is also available.
• Professional lighting on buffet tables, sweetheart tables, cake tables, etc.
• A glass topped table for your guest registration book and pen
• *You can add a personal co-ordinator to direct your reception activities, but this is not included in the package price.

Service charge and tax completes. Visit booking information for details.

Sunday brunch pricing have discounts already included. No additional discounts can be applied.

About Menu Levels

Level One is a light menu offering of either light hors d'oeuvres or light buffet meal. However, this offering is not large enough to satisfy a ravenous crowd.

Level Two is a medium sized offering of either hors d'oeuves or a medium sized buffet meal.

Level Three is our most substantial offering of either a large hors d'oeuve menu or a large buffet menu.

Menus Note - We are flexible with the menus. You can change out menu items from any of our menus. Pricing may be adjusted.

Menu Additions - Chef stations, fruit & cheese displays, a chocolate fountain, etc. can be added to any menu or package.

Ready to begin or have a few questions? Please go the Begin Planning page & we'll get you started.